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WELCOME HOME DINER: A Foodie Novel ~Peggy Lampman

Thursday, October 19th, 2017

Cousins Samantha and Addie are hoping that they have made a good bet on Detroit.  They are going into business together by purchasing an old diner and an old house in Detroit proper.  They are hoping that they can revitalize the neighborhood with good homegrown food and delightful delights from their Polish Grandmother’s wealth of yummy recipes.  Addie is handling the business end and Samantha is the cook extraordinaire.

Their garden plot, crusty neighbors and a church with a Gospel Choir surround their WELCOME HOME DINER.  The food is getting rave reviews from folks traveling in from the suburbs but they are not pulling in the locals.  Also someone is writing untrue reviews on YELP.   They hire local people to work and the diner is feeling very much like a family.  The products they purchase are locally made also and come with interesting characters to discover.

I loved the recipe for Potlikker Broth as that is a family recipe at our house as well, but we call it Potassium Broth (without Ham Hock) and it does cure what ails one, as the cousins will testify to as it helped to heal their conflict.  Home celebrated food with panache and I did not gain any weight.  Now that is win-win!

This is a fine story and just a cozy good read as these dynamic women work out success in their new environment and with each other.  New, old and modern problems are resolved and help readers to find new ideas that might just change their circumstances.  The writing is perfect for the type of story and I am sure this will make a successful gift during the holiday –winter season for the reader on your list.  Be sure to read before you wrap it!

Peggy Lampman was born and raised in Birmingham, Alabama. After earning a bachelor’s degree in communications—summa cum laude—from the University of Michigan, she moved to New York City, where she worked as a copywriter and photographer for a public-relations firm. When she returned to Ann Arbor, her college town, she opened a specialty foods store, the Back Alley Gourmet. Years later, she sold the store and started writing a weekly food column for the Ann Arbor News and MLive. Lampman’s first novel, The Promise Kitchen, published in 2016, garnered several awards and accolades. She is married and has two children. She also writes the popular blog www.dinnerfeed.com.

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tlc-logoTLC Book tours sent me a copy of this book for an honest review.